Join us for our Long Table Dinner in the Sunflower Hill Gardens at Hagemann Ranch!
Saturday, August 26, 2017
Sunflower Hill Gardens
455 Olivina Avenue (map)
Matt Greco, Owner and Culinary Director of Salt Craft in Pleasanton, will prepare a delicious farm-to-table dinner including locally-grown chicken from 38 North Farms and Hawaiian tuna, which will be served in the middle of our beautiful Sunflower Hill Gardens.
View images from the event, here.